Quality and pleasure are our passion - every day all over again.
Tradition in the 2nd generation: Taken over by grandfather Friedrich Gruber in 1954, Genuss-Gruber is still known today as the specialty butcher's shop for gourmets.
Quality is our strength! With passion and know-how, our family business is committed to the constant development and optimization of our product range.
The best meat from straw-fed pigs is the basis for many of our delicious specialties.